Menu
Baked potato with beetroots, salad, fried champignon and small cut onion. Was quite good actually. Vegetarian…
Yes, I like to make sushi now and then. Here are some experiments…
Due to a heavy jetlag, I was unfortunate enough to eat alone quite early this morning at Pokolbin Village in Australia. The breakfast was great though! My two other traveling partners woke up 3 hours later…